Hotel - Galley

Sushi Cook (Hong Kong)

Location : Hong Kong

Category : Galley

The Sushi Cook creates a wide selection of rich sushi with various main ingredients and raw fish. Provides service in front of the guests, prepares mise-en-place, monitors stocks and maintains the cleanliness of the workplace. Strictly follows sanitation, hygiene and food handling standards according to company’s Sanitation and Hygiene Policy.